spacebabie: River Tam and James Norrington...used when I write crossovers. (Squee)
I can make biscuits, as in the American flakey breakfast biscuit.

Lets see, cookies, brownies, gingerbread, cake and now biscuits. Next up is cheesecake. After that will be a cobbler and then a pie.

Date: 2008-06-22 03:57 am (UTC)From: [identity profile] x-lydia.livejournal.com
mmmm, biscuits!

They're a great part of this balanced breakfast, aren't they? Nummy nummy num.

What's more, can't make a proper fruit shortcake without 'em. Yellow cake or spongecake are okay as cakes, but fresh berries or peaches really, IMHO, must have biscuit under their fruity little butts for the ultimate Shortcake Experience.

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